Study of emerging chicken meat quality defects using OMICs: What do we know?

Journal of Proteomics

ScienceDirect Publication: Journal of Proteomics

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Study of emerging chicken meat quality defects using OMICs: What do we know?

Publication date: 30 March 2023

Source: Journal of Proteomics, Volume 276

Author(s): Xue Zhang, Sawyer Wyatt Smith, Lizzie R. Zaldivar, Dylan J. Lesak, M. Wes Schilling

February 15, 2023
https://www.sciencedirect.com/science/article/pii/S187439192300026X?dgcid=rss_sd_all